Silpat The Original Silpain Mat
Crafted for bread enthusiasts, the Silpat Original Silpain Mat is specifically designed to help you achieve bakery-quality bread with perfectly crispy crusts. Made from food-grade silicone and reinforced with fiberglass, this mat features a unique perforated surface that promotes airflow, ensuring a golden, crunchy crust while maintaining soft, airy interiors. Ideal for breads, baguettes, rolls, and pastries, this reusable, non-stick mat simplifies baking while delivering professional results.
Key Benefits
- Perfect Crusts Every Time: The perforated design allows even airflow, creating a beautifully crisp crust on every loaf.
- Non-Stick Surface: Effortlessly releases bread and pastries without sticking, making greasing or flouring unnecessary.
- Eco-Friendly & Reusable: Durable and reusable up to 2,000 times, eliminating the need for parchment paper.
- Consistent Baking Results: Ensures even heat distribution, so your breads bake uniformly for a flawless finish.
Key Features
- Food-Grade Silicone & Fiberglass Reinforcement: Made from safe, BPA-free materials that stand up to high-use baking.
- Perforated Surface: Allows airflow beneath the dough, which helps achieve a crisp crust without sogginess.
- Heat Resistant: Suitable for oven temperatures up to 500°F and safe for the freezer as well.
- Easy to Clean & Store: Dishwasher safe and wipes clean effortlessly; rolls up for easy storage.
- Versatile Use: Perfect for artisan breads, rolls, pastries, and more.
With the Silpat Original Silpain Mat, home bakers can achieve the professional quality and perfect crusts that make every bake a success.
